The Tourism and Hotel Management Undergraduate degree program comprises 139 credits of full-time study which must be completed. 139 Credits = 240 ECTS. Program internship must also be complete as 2x560 hours, equal to 2x70 work days. In order to graduate, students are required to have a minimum cumulative average of 2.00 out of a possible total of 4.00.
Students graduating from the program are awarded a BSc in Tourism and Hotel Management.
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